Tau Ge with Luncheon Meat

A recipe from over the phone with my dad in Perth.

Ingredients:
1 small packet of Tau Ge (bean sprouts)
half a can of Spam Lite (diced)
1 tsp of chopped garlic
1 tsp light soya sauce
1 tsp sugar

Fry gralic in 2 TBSP oil till fragrant. Then fry luncheon meat till slightly brown. Add in tau ge and stir fry for about 3 min. Add in light sauce and sugar towards the end and serve hot.

Thanks Papa for the quick recipe! nice comfort food! :)