The kids have been sick of all the spaghetti and baked pasta every time I use minced beef. I personaly have been thinking about burgers (not the most healthy thing) as I am loving the Cheese Shaker fries from Macs. So I decided to use the minced beef to make my own patties. Pan fried them after seasoning and added them to buttered burger buns with cheese and tomato ketchup. The fires were oven baked and since I had an extra packet of the Cheese Shaker fries from Macs, I sprinkled it over them. Kids were delighted! Contented tummies with a slightly healthier version of the Happy Meal at home.
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